DIY $20.00pp Full Service $25.00pp Incuding GST

Menu Includes

Additional Items (Incl Gst)

Additional Meat ($2.00pp)
Each Dessert ($2.00pp Per Item)
Entree ($5.00 pp)
Hors d'oeuvres ($2.00pp Per Item)
Tea and Coffee ($2.00pp)

Meats

Spit Roasted Pork and Apple Sauce
Spit Roasted Lamb and Mint Jelly
Spit Roasted Beef and Horseradish Sauce
Spit Roasted Ham Off the Bone and Whole Grain Mustard
Spit Roasted Chicken and Cranberry Sauce

Premium Meats (additional $1.50 per meat)
Spit Roasted Pork Loin & Apple Sauce
Spit Roasted Sirloin & Horseradish Sauce
Spit Roasted Venison & Red Current Jelly

Tossed Lettuce (Variety of lettuce leaves & selection of Fresh Vegs)
Traditional Coleslaw (Classic Coleslaw with mayonnaise dressing)
Tandoori Rice (Mild Indian style Rice salad with nuts raisins and dried apricots)
Carrot, Raisin, and Apricot Coleslaw (served with yogurt dressing)
Californian Coleslaw (with, Apples, Grapes, and Honey dressing)
Traditional Potato Salad (Gourmet Potatoes, Red Oinion, Gherkins, Mayo & Mustard dressing)
Greek Salad (Feta, Olives, Cucumber, Cherry Tomatoes, Red Onion)
Pasta Pesto (Includes Basil Pesto, Cherry Tomatoes, Feta & Olives)
Pasta and Seafood (Pasta spirals, selection of Seafood, Capers, Seafood Dressing)
Curried Egg (Classic Kiwi Egg Salad)
Asian Noodle (Egg noodle salad with a mild sweet chili dressing)

Chick Pea Salad (with Basil, Spring Onions & Cherry Tomatoes)
Kumara Salad (with Kumara, Mandarin & Bacon)
Green Bean Salad (served with Herb dressing)
Baby Spinach, Brie, Bacon Salad (served with a Balsamic dressing)
Char-grilled Vegetable Salad (including Red Onions, Peppers, Sun dried Tomatoes, Courgettes, Aubergine)
Spicy Sweetcorn Salad (served with a chili coriander dressing)
Cous Cous Salad (served with Olives, Courgettes, Coriander, Peanuts)
Beetroot Salad (includes red onion)
Cucumber Yogurt Salad(Cucumber, Greek style yogurt and dill)
Mixed Bean Salad (in a tangy Spicy dressing)

Traditional Desserts $2.50 each	Finger Food Desserts $2.00 each
Meringues Stack Fresh Fruit Salad Tirimisu Slice Traditional Pavlova Carrot Cake Ice Cream Fruit and Cheese Platter	Chocolate Éclairs Brandy Snaps Fudge and Slice Selection Chocolate Dipped Strawberries Variety of Filled Tarts Mini Cheese Cake Selection Chocolate Mousse Filled Filo Pots Home Made Baby Cup Cakes
Cheese Cakes, Gateaux, Pies, Tarts Choice of up to 2 $3.50each
Dutch Apple Crumble Banoffee Pie Pecan Pie White Chocolate & Raspberry Cheese Cake Cookies and Cream Cheese Cake	Lemon Meringue Pie Black Forest Gateau Hummingbird Gateau Mousse n Mud Cake Citrus Tart

Moroccan Lamb Salad (Lamb Rump Rubbed in Moroccan Spiced Oil and Barbequed, sliced and presented on a bed of Lettuce)
Poached Chicken Breast Veronique in a Creamy White Wine Sauce with Grapes on Saffron Rice
Cold marinated Salmon Fillet on a bed of frilly Lettuce served with a Garlic Aioli
Anti Pasto Platters on tables consisting of Smoked Salmon, Raw and Marinated Vegetables, Pickles, Small Goods, Cheeses and Italian style breads

Please read our Terms & Conditions

Please fill out this Booking Form and return with your deposit to confirm your booking.